My Grey World

Not the Indian murtabak I often encountered in Singapore.

This martabak is so sweet, oily, and rich that it’s super sinful.

It’s available in many flavours, but my favourite is the cheese one.. Here it is..

And yes, I forgot to tell you, it’s super thick. Usually it’s made in a whole round pan, then eventually the cook will fold it so it becomes half-circle and then cut it into 5-6 pieces.

5 to 6 thick pieces, I might say.

And then the cook will stack them in one box, that will look like this :

Another flavour my dad bought yesterday is chocolate…

This one even more sinful… Sigh. They even put peanuts inside.

Close up of the layers..

Geez.. So sinful, rite? But tastes so good… Well but if you can’t take sweet things, better pass =P

Inside the martabak.. (I messed it up with my fork =P)

One box of martabak (the “special edition” one) usually costs +/- 25000 Rupiahs, which is +/- 4 Singapore Dollars.

A great side dish… Even though it’s very fulfilling for a side dish =P

Do try one if you drop by Jakarta or Bandung! =D